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Le Cordon Bleu College of Culinary Arts in MinneapolisSt. Paul
1315 Mendota Heights Rd, Mendota Heights, MN 55120, United States
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Ju
Review №1

I loved attending Le Cordon Bleu MSP! It was great fun, I loved how cool the chefs were, but very militant at the same time to ensure that youre learning. I learned so much and even more importantly I ENJOYED it! It never felt like just school, I never dreaded a day going here. The chefs keep it real with you and are there to help you along the way, even after you finish their class, and even after you graduate! I think this school is more fitting for someone that is looking to open/start their own business (café, restaurant, catering etc.) Im sad to learn that they will be closing all USA LCB schools September 2017. I really wanted to go back to further my education in a place that I was comfortable. I felt appreciated, important, and cared for here, like they really want you to succeed in this tough industry. Im really going to miss these chefs, they were awesome! Im happy I was able to meet the people I did, and make friends in a field that were passionate about. I now have some Bad A$$ Chef Buddies and its Great!

Ra
Review №2

Worst school ever. To much cash not enough enducation! There is not a Department in the school that has not failed me. Im ex military currently using his G.I bill, My schooling is paid for and i currently have a 3.8 g.p.a. with the school. The school really preys on a student who would rather say they have a degree then actuall earn one. The only thing i can promise you is that if you attend you will pass. no body fails. they want your money to much to fail you. All of the credits earned at this school will not transfer to any school. sometimes diffrent locations of le cordon bleu wont except there own credits. overall its not worth your time nor your money .

Ma
Review №3

I love the training being provided by the most skilled instructors at le cordon blue MSP

W
Review №4

Credits dont transfer ANYWHERE. You make your own career, there is not much in the way of assistance here unless you want to work food service (Cafeteria, Deli...etc etc)

M.
Review №5

The chef instructors​ are very welcoming and knowledgeable

Je
Review №6

Went to school here recently tried to get a copy of my transcripts for a job and keep getting ignored Ive called 6 times in 2 weeks and never have I received a call back

Information
1 Photos
6 Comments
3.8 Rating
  • Address:1315 Mendota Heights Rd, Mendota Heights, MN 55120, United States
  • Site:http://www.chefs.edu/locations/minneapolis-st-paul
  • Phone:+1 651-675-4700
Categories
  • Culinary school
  • College
Working hours
  • Monday:9AM–5PM
  • Tuesday:9AM–5PM
  • Wednesday:9AM–5PM
  • Thursday:9AM–5PM
  • Friday:Closed
  • Saturday:9AM–5PM
  • Sunday:9AM–5PM
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