The thing I love the most about Tinker Kitchen is the community of talented and kind members. Theres so much joy in learning from each other and sharing what youve created! 😍💖

Cooked at Tinker Kitchen 3 times. The equipment/tools are great and Dan is very helpful/friendly. I really appreciated the community aspect of it, making food along with other people and sharing whatever we made.

Spent a full Saturday there making croissants! The space is very spacious, clean, and has everything you need to put your baking skills to the test.I wanted to test out a homemade croissant recipe, which Id never made before. There were other tinkerers there making other breads (one was making milk buns and another, baguettes) and some making homemade chocolate. I ended up helping them with portions of their creations and they helped me with my croissants :)Dan, the owner, is a gem. He made sure we had everything we needed and knew how to use all of the equipment. So glad a space like this exists!

I wished I lived in SF because I would definitely join Tinker Kitchen. As it was, it is an amazing venue for travelling chefs and I can see it is an amazing resource for those who are in need of a spacious kitchen. Dan has everything!

The WeWork of Food - Cook, Make, Invent whatever you want here with incredible people, in full kitchen with all the equipment you could ever need. Day passes or monthly memberships. Cool events and great for renting out for events or classes.